Editorial
Poussin Coq Au Vin
Slow cooked pigs cheeks in cider
Sausage Casserole
Coq au Vin
Waitrose
Waitrose
Waitrose
Waitrose
Waitrose
Waitrose
Pizza Express
Pizza Express
Pizza Express
Open apple pie
Bagel-licious!
Pizza Express
Pizza Express
Bouillabaisse
Apple and cinnamon loaf
Apples from my tree!
Ultimate Eggs Benedict
Smoked salmon bagel
Salt Baked Celeriac
Roasted roots!
Spaghetti alle vongole
Roasted scallops with salsa verdé
Native oysters
Beef Burger
Rosemary and sea salt fries with ketchup
Cheese Burger Fries
Beer battered cockles
Chicken Burger and fries
Prawn taco's
Fig Pithiviers
Figs still life
Miso clam broth
Grilled courgettes with gremolata
Broad bean dip
Pesto with roasted pinenuts
Elderflower panna cotta with strawberries
Summer pudding
Mackerel with gooseberries
Mackerel salad
Eggs Royale with Lime Hollandaise
Welsh rarebit with cockles
Buddha bowl
Panfried scallops with risotto
Moules frites
Rabbit casserole
Hummus
roasted gooseberries
Baked gooseberry cheesecake
Sweetcorn gazpacho
Filleting Sardines
Sardines
Pizza for Zizzi restaurant
Pizza for Zizzi restaurant
Calzone for Zizzi restaurant
Panzanella salad
Chinese Five Spice Duck with Plum Sauce
Corn on the cob with melting butter
Chip with Ketchup
Steak with peppercorn sauce
Sausage and mustard
Noodles
Warm Mushroom Salad
Tomahawk steaks over hot coals
Tom Yum Goong Soup
Toastados-Fried Tortilla
Thai Tea
Summer Salad
Strawberry Cheesecake
Steak Bavette and Frites_
Spicy prawns
Spicy pizza
Spanish smoked paprika Spatchcock Chicken
Spaghetti with Asparagus and Dolcelette_
Slow roasted tomatoes
Slow roasted balsamic shallots
Sloe Gin & Tonic
Sliced steak
Sirloin steak with bearnaise Sauce
Scallops black pudding and pea puree
Salmon with lemon
Roasted octopus with aioli
Pumpkin with mushrooms, telaggio cheese and cob nuts
Potato Tabouleh
Potato and Beetroot Larkes
Planking chicken on a barbecue
Pizza
pizza slices
Pit beans over open fire
Pigeon with Lentils, Blackberries and Beetroot
Peach Ice tea
Pea fritters
Pea and watercress soup with feta cheese
Panzanlela salad
Pad Thai
Oysters
Octopus
Nettle Gnocchi with Sage
Mushroom Pho
Mushroom Lamb Skewers Chimmichurri
Mushroom Huevos Rancheros
Mushroom Beef Stirfry Oyster Sauce
Morning Glory
Middle Eastern Lamb and cous cous
Michalada
Mexican Spiced Corn Cob
Mango Yoghurt pots
Madeline Shaw's Year Of Beautiful Eating
Lemon Grass and Coconut Set Milk
Lamb koftas
Insects and beer
Iced drinks
Hot smoking
Hot smoking oven
Hot chocolate marshmallows and caramel
Healthy grain salad
Grilled Sardines
Green Thai Curry
Green Papaya Salad
Greek Salad
Frozen octopus
Frito misto
Fresh sardines simply grilled
French onion soup
Fish Tacos
Fish & Chips
Fig Tart
Eggs benedict
Direct hot coal cooking of Spatchcock chicken_
Croque Monsuer
Creamed chard and leeks
Cornbeef hash
Corn dogs
cooking green over hot coals
Confit of garlic
Chipotle Chicken Burgers
Chinese style Spiced Pork Tenderloin sweet potaot
Ceviché of Scallop_
Carpaccio of Pineapple dessert
Butternut and chorizo soup
Brining spice and salts_
bloody mary with oysters
Bloody mary with bacon and rackling
Blackberry and Gin Gravdlax
Basting butter over coals
Autumnal Pork, apple and sage
Aussie Style potato sconews with avocado
Tempura of oysters
Asian inspired skewers